Menu
W/C 16.5.2022 - - - Monday: Community Stay and Play, Clubs - - - Tuesday: Y3/4 Rounders Squad Training - - - Wednesday to Friday: Oakwood Residential (No Y5/6 Athletics or Cricket Clubs)- - - Friday: Community Stay and Play
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Lunch Menu

Details of which menu week is in use can be found on the school calendar as well as listed under each week.

For full details of the menu including Food Standard Agency (FSA) Allergy Lists please download the PDF of the menu below.

Winter Menu 2021

Spring/Summer Menu 2022

Week 1

Applicable for weeks beginning 14/3/22, 9/5/22, 6/6/22, 4/7/22

 

 Red OptionGreen Option

Pudding

Monday

Chicken In A Coconut And Mango Sauce With Fresh Coriander

 

Served With Rice, Broccoli, Cauliflower, Peas And Baby Corn

Romanesco Cauliflower With Adzuki Beans With Peppers In A Coconut And Mango Sauce

 

Served With Rice, Broccoli, Cauliflower, Peas And Baby Corn

Apple And Cherry Yoghurt
Tuesday

Breaded Fish with A Creamy Cheese And Chive Sauce

 

Served With New Potatoes, Crinkle Cut Carrots, Peas And Corn

Quorn Fingers with A Creamy Cheese And Chive Sauce

 

Served With New Potatoes, Crinkle Cut Carrots, Peas And Corn

Carrot Cake Cookies
Wednesday

Lamb Ragu With Dressed Spaghetti Pasta

 

Served With Seasonal Vegetables And Garlic Ciabatta Bread

Red Lentil And Black-Eyed Bean Ragu With Dressed Spaghetti Pasta

 

Served With Seasonal Vegetables And Garlic Ciabatta Bread

Pear And Raspberry Ripple cake
Thursday

Pork Sausage Balls Flavoured With Apricots And Oregano

 

Served With Oven Baked Crinkle Cut Potato Wedges And Seasonal Vegetables

Courgette And Borlotti Balls Flavoured With Apricots And Oregano

 

Served With Oven Baked Crinkle Cut Potato Wedges And Seasonal Vegetables

Mango Yoghurt
Friday

Beef Lasagne

 

Served With Seasonal Vegetables With Spring Greens And An Olive Focaccia Bread

Quorn Lasagne

 

Served With Seasonal Vegetables With Spring Greens And An Olive Focaccia Bread

Marbled Beetroot Chocolate Short Bread

Week 2

Applicable for weeks beginning 21/3/22, 18/4/22, 16/5/22, 13/6/22, 11/7/22

 
 Red OptionGreen Option

Pudding

Monday

Breaded Fish With A Sweet Corn Chowder sauce

 

Served With Penne Pasta Seasonal Vegetables And Tomato Bread

Quorn Fingers With A Sweet Corn Chowder Sauce

 

Served With Penne Pasta Seasonal Vegetables And Tomato Bread

Banana Sweet Potato And Cinnamon Cake
Tuesday

Beef Chilli Con Carne With Kidney Beans

 

Served With Rice, Oven Baked Tortilla Chips And Seasonal Vegetables

Vegetable Chilli Con Carne With Kidney Beans

 

Served With Rice, Oven Baked Tortilla Chips And Seasonal Vegetables

Lemon And Raspberry Yoghurt
Wednesday

Roast Turkey

 

Served With Roast Potatoes

Carrots, Peas, Broccoli And Homemade Gravy

Lentil And Yellow Split Pea Loaf 

 

Served With Roast Potatoes

Carrots, Peas, Broccoli And Homemade Gravy

Oatey Shortbread
Thursday

Lamb And Mint Patties

 

Served With Oven Baked Crinkle Cut Wedges, Peas, Corn And A Tomato Chutney

Cheesy Sweet Potato And Adzuki Bean Patties

 

Served With Oven Baked Crinkle Cut Wedges, Peas, Corn And A Tomato Chutney

Courgette And Lime Cake
Friday

Chicken Tikka Masala

 

Served With Rice, Cauliflower, Broccoli, Peas, Baby Spinach And Garlic Flatbread

Quorn Tikka Masala

 

Served With Rice, Cauliflower, Broccoli, Peas, Baby Spinach And Garlic Flatbread

Strawberry And Watermelon Jelly

Week 3

Applicable for weeks beginning 28/3/22, 25/4/22, 23/5/22, 20/6/22, 18/7/22

 
 Red OptionGreen Option

Pudding

Monday

Roast Pork Loin

 

Served With Buttered New Potatoes, Seasonal Vegetables And Apple Gravy

Roast Quorn Fillet With Thyme

 

Served With Buttered New Potatoes, Seasonal Vegetables And Apple Gravy

Banana Sweet Potato And Cinnamon Cake
Tuesday

Chicken In A Rich Tomato And Basil Sauce With Roasted Sweet Potatoes

 

Served With Penne Pasta, Peas, Corn And Homemade Focaccia

Jack Fruit And Peppers In A Rich Tomato, Lentil And Basil Sauce With Roasted Sweet Potatoes

 

Served With Penne Pasta, Peas, Corn And Homemade Focaccia

Lemon And Raspberry Yoghurt
Wednesday

Thai Turkey Meat Balls

In A Creamy Coconut Sauce

 

Served With Noodles Baby Corn, Broccoli, Cauliflower And Peas

Thai Veggie Balls With Chickpeas And Lentils

In A Creamy Coconut Sauce

 

Served With Noodles Baby Corn, Broccoli, Cauliflower And Peas

Oatey Shortbread
Thursday

Beef In Plum Sauce With Roasted Peppers

 

Served With Rice And Peas And Seasonal Vegetables

Roasted Pepper With Water Chestnuts And Black Turtle Beans in a Plum Sauce

 

Served With Rice And Peas And Seasonal Vegetables

Courgette And Lime Cake
Friday

Homemade Chunky Fish Fingers

 

Served With Mashed Potatoes And Homemade Baked Beans

Homemade Vegan  Fingers

 

Served With Mashed Potatoes And Homemade Baked Beans

Strawberry And Watermelon Jelly

Week 4

Applicable for weeks beginning 2/5/22, 27/6/22

 

 Red OptionGreen Option

Pudding

Monday

Beef Meat Balls In A Caramelized Onion Gravy

 

Served With Roast Potatoes And Seasonal Vegetables

Lentil And Butternut Squash Balls In A Caramelized Onion Gravy

 

Served With Roast Potatoes And Seasonal Vegetables

Banana Cookies
Tuesday

Lamb, Apricot And Date Stew With Fresh Coriander

 

Served With Coloured Rice, Broccoli, Cauliflower, And Peas

Quorn, Apricot And Date Stew With Fresh Coriander

 

Served With Coloured Rice, Broccoli, Cauliflower, And Peas

Blueberry Yoghurt
Wednesday

Chicken Fricassee

 

Served With Dressed Pasta

Seasonal Vegetables And Ciabatta Bread

Borlotti Bean, Sweet Potato And Baby Spinach Fricassee

 

Served With Dressed Pasta

Seasonal Vegetables And Ciabatta Bread

Peach And Raspberry Sponge

Thursday

Breaded Fish In A Tomato And Oregano Sauce

 

Served With New Potatoes, Carrots, Peas And Corn

Quorn fingers In A Tomato And Oregano Sauce

 

Served With New Potatoes, Carrots, Peas And Corn

Vanilla Yoghurt
Friday

Glazed Gammon

 

Served With Roast Potatoes Seasonal Vegetables And A Parsley Sauce

Parmesan, Red Pepper and Yellow lentil Sausages

 

Served With Roast Potatoes Seasonal Vegetables And A Parsley Sauce

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